Description

CITRIC, SMOOTH, APRICOT

Country of origin of coffee beans : Ethiopia 🇪🇹

Variety : Heirloom cultivars

Process : Natural

Coffee altitude : 1,400 – 2,200 m.

SCA : 86.50

Region : Yirgacheffe

Producer : Konga Washing Station

Additional information

Weight	N/A
Roast type	Tamsus

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KENYA 🇰🇪 – ESPRESSO

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