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HOW WE STARTED COFFEE ROASTERS
About Us
At Roof Roast, we are driven by our deep passion for the aroma and taste of exceptional coffee. Established in 2024 in Klaipeda, Lithuania, we embarked on a journey to source and roast coffee our own way—combining craftsmanship with a unique approach to bring out the best flavors in every bean.
Our dedication to quality is at the heart of everything we do. From carefully selecting premium coffee beans to perfecting our roasting techniques, we are committed to delivering a truly exceptional coffee experience. Whether you’re a coffee enthusiast or new to specialty brews, Roof Roast invites you to explore the art and flavor of expertly roasted coffee.
Join us in celebrating coffee, one cup at a time.
EVERYTHING MADE BY HAND
Our Roasting Process
At Roof Roast, coffee roasting is an art form. We believe that every bean has a story, and our mission is to unlock its full potential through precise roasting techniques. Sourcing only the finest beans from around the world, we carefully monitor each step of the roasting process to highlight the unique flavors and characteristics of every batch.
Our commitment to quality goes beyond just sourcing premium coffee. We use a combination of traditional methods and innovative approaches to achieve the perfect roast profile, ensuring that every cup delivers a rich, complex taste that reflects our dedication to excellence.
From the moment the beans arrive at our roastery, to the first sip you take, we focus on freshness, quality, and consistency—creating a coffee experience that’s truly unforgettable.
